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| Sandgarden - high-tech ceramics Let yourself be inspired by the design of highly traditional Japanese sand gardens, transposed into our exquisite high-tech ceramic blades. Elegance combined with extraordinary sharpness: the knives in the “Sandgarden” Series. |
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In accordance with an old Japenese tradition, the Sashimi knife is only sharpened on one side. This makes it a knife for professionals and lovers of Japenese cuiine. This blade shape has proved its worth in the preparation of sashimni and fish dishes over many centuries. |
